Rice bran oil (2L) is nutritious edible oil fortified with vit. A & D2, extracted from the oily layer of brown rice. It is physically refined, without using any ha...
It is the best cooking oil as it does not have any odour or taste of its own and high smoke point of 215230°C which is higher than other vege oils, hence doesn't get converted into free fatty acids and trans fats during frying which maintains healthy functioning of heart. It is known for its renowned bioactive component i.e. oryzanol which is powerful antioxidant especially for cardiac system that's why, it is so called heart oil.